About Us

Established in 1975, our passion for locally sourced, high-grade produce has earned us an enviable reputation for being one of the finest butchers in Staffordshire, committed to providing the very best in customer care and quality.

Lee and Ray take great pride in their work. Their passion and combined experience stretches over decades ensuring that their customers always receive expert advice on cuts, cooking or preparation. The same expertise goes into every order made online, which we prepare and check each and every one before it leaves the shop.

At Russell’s Butchers, we celebrate the excellence of our suppliers and as well as our traditional range of products including grass-fed beef and lamb classics, locally reared pork, free-range poultry and award-winning pies.

Our core values of quality, consistency and community drive our business but above all else, it’s passion which sets us apart for our customers.